Please note you are looking at an event that has already happened.
Registration for this event is no longer open.
Program Description
Event Details
Join us to watch or cook along as Mary Callen, The Well-Fed Yogi, demonstrates how to make healthy, delicious dishes out of grains.
Mary will demonstrate how to make Green Farro Salad and Quinoa Chili.
Mary is a board certified holistic nutritionist, advanced yoga teacher, and certified vegan lifestyle coach.
You will receive an email with the Zoom link approximately one hour before the start of this program.